Assaggio cutlery set for cheese tasting

Food, Beverage and Culinary Arts Design Assaggio cutlery set for cheese tasting by Federica Di Pietro The set consists of six blades: three for serving and three for tasting. The serving blade has a double function developed observing the actions we do with different type of cheese paste. The tasting cutlery have been developed focusing on the idea that shape of objects has influence on the perception of flavor. This cutlery set for cheese tasting is focused on use experience. Indeed, the user is involved in a tasting path which will lead to an increasing and complete perception of the same flavor. In fact, tasting the same cheese with a different tools will change the intensity of the flavor.