Freshmore Food
Yang Liao
食品、饮料与烹饪艺术设计 Freshmore Food 由 Yang Liao This project a raw class of edible mushrooms (crab mushroom, white jade mushroom), the project comprehensive market requirements for appearance, freshness, taste, nutrition, period, cost, easy to operate, easy to automate, a lot of design hybridization combination, a lot of testing of new strains, using a vigorous out of miracle approach to screening, matching. The whole research and development aims to maintain the taste of this food, healthy ingredients, while upholding the concept of sustainable development.
A' Design Award 金奖 获奖作品
Freshmore Food 由 Yang Liao 创作，是 A' 食品、饮料与烹饪艺术设计奖 的广受认可的获奖作品。Freshmore Food 于 2024 荣获 A' Design Award 金奖，与其他出色设计一同在 Design Award - Winners 展示。探索项目详情，发现 Yang Liao 的其他作品，了解 Freshmore Food 为何能在众多参赛设计中表现出众。
关于 Freshmore
食品、饮料与烹饪艺术设计 Freshmore Food 由 Yang Liao This project a raw class of edible mushrooms (crab mushroom, white jade mushroom), the project comprehensive market requirements for appearance, freshness, taste, nutrition, period, cost, easy to operate, easy to automate, a lot of design hybridization combination, a lot of testing of new strains, using a vigorous out of miracle approach to screening, matching. The whole research and development aims to maintain the taste of this food, healthy ingredients, while upholding the concept of sustainable development. Freshmore 荣获 A' Design Award 金奖，这是 A' Design Award & Competition 最高级别的荣誉之一。A' Design Award 金奖 获奖设计将鲜明的原创理念与卓越的专业规划融为一体，由大型评审团经过公平、公正、择优且公正无私的学术评审，选为各自类别中的杰出参赛作品。评审依据预先制定并公开的评价标准，依循盲审同行评议流程，对提名作品进行投票。
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